The Clubhouse Restaurant> Sunday Brunch Menu  

Easter Sunday Brunch

Assorted Bakery Muffins, Homemade Fruit Pies, Fruit Pastries, Chocolate Croissants, Muffins Cinnamon pillows, Honey Granola, Fresh Fruit Display, Yogurt

Fresh Scrambled Eggs Classic Eggs Benedict

Crisp Bacon Savory Maple Breakfast Sausage Waffles

Strawberry and Blueberry Compote’s, Chantilly Cream Seasoned Hash Browns

Savory Tomato & Cream Cannelloni, Ricotta Cheese Salmon Wellington & Grilled Lemon, Caper dill cream sauce

Carving Honey Ham, Sweet Maple Apple Glaze


Create your personal masterpiece with Chef Jonathon Gee Ham, Shrimp, Mushrooms,Green Onion, Peppers, Tomato, Cheddar Cheese, Red Onion Jalapeños, Cream Cheese

Adults: $25 Children: $19 (12 years and Under) Infants: Complementary (5 Years and Under)


Prices do not include Applicable Taxes I 17% Gratuity will be added to groups of 8 or more